Natasha cary

Natasha has been telling brand stories and developing marketing strategies for over twelve years with such brands as Wolfgang Puck Catering and the Georgia Aquarium. As Director of Sales & Marketing for Wolfgang Puck Catering and Director of Event Sales & Services at the Georgia Aquarium, she understands the integrated relationship between sales and marketing and has led efforts ranging from website design, event activations, radio promotions (with Q100’s the Bert Show), advertising and social media to direct mail and email campaigns, trade shows and program marketing.

 Natasha believes that every organization has a compelling story, that if told properly, will expose them to the core audience(s) that will help them grow organically.

 As founding partner of Flavor EXP, Natasha brings passion and creativity to every client to make sure their story cuts through the noise of “marketing as impressions”.

Natasha is a member and is on the board of the Les Dames d'Escoffier International - Atlanta Chapter, as well as a member of No Kid Hungry Atlanta Society.


Joshua cary

It has been said that Josh knows a lot of stuff about a lot of stuff. While that may be debatable in some circles (and over wine), what is clear is that Josh has extensive experience in both all things digital, having worked at an NYC-based Digital Agency for the past 8 years (the last 4 as President), and events, having served as Director of Operations for Wolfgang Puck Catering at the Walker Art Center in Minneapolis.

As founding partner of Flavor EXP, Josh mixes this expertise to harness the power of technology to bring your event to the next level.